Maitake Olu Jade lulú Grifola Frondosa
Awọn ọja Apejuwe
Maitake Olu Jade Lulú
Idiwọn lati ni 30% Polysaccharides ninu
Maitake Extract Powder ti a ṣe ni iyasọtọ lati awọn ara eleso ti awọn olu Maitake. Wọn ti yọ jade pẹlu omi gbona lati ṣe idaduro awọn beta-glucans ti o ni anfani ati awọn eroja ti o niyelori miiran. Ko si awọn ohun elo miiran ti a ṣafikun tabi awọn ohun elo, o kan lulú olu funfun. O ti kun pẹlu awọn ohun alumọni, micronutrients, antioxidants ati beta-glucans. A ti gba awọn olu Maitake lati jẹ olu oogun ni oogun Kannada Ibile fun awọn ọgọrun ọdun ni Ilu China. Awọn olu wọnyi ni a mọ lati ni nkan ṣe pẹlu ọpọlọpọ awọn anfani ilera lọpọlọpọ. Wọn tun jẹ awọn adaptogens, afipamo pe wọn ni awọn ohun-ini ti o lagbara ti o le ṣe iranlọwọ nipa ti ara pada ati iwọntunwọnsi ara lati ṣe igbelaruge ilera to dara julọ.
Ipilẹ Analysis
| Onínọmbà | Apejuwe | Ọna idanwo |
| Ifarahan | lulú-bi, brownish ri to | Awoju |
| Iyatọ. Powder / Jade | Jade | Microoscopy / miiran |
| Polysaccharides | > 30% | UV / Omiiran |
| Pipadanu lori gbigbe | Agbegbe | |
| Eeru | Agbegbe | |
| Olopobobo iwuwo | 0,26-0,39 g / milimita | Ph. Eur. 2.9. 34 |
| Awọn ipakokoropaeku | ibamu EU bošewa | ICP-MS/AOAC 993.14 |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Asiwaju (Pb) | ICP-MS/AOAC 993.14 | |
| Makiuri (Hg) | ICP-MS/AOAC 993.14 |
Microbial Analysis
| Apapọ Awo kika | AOAC 990.12 | |
| Lapapọ iwukara & Mold | AOAC 997.02 | |
| E. Kọli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Ti ko si / 25g | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Ohun elo
Jade lulú ti a ṣe lati gbogbo olu Maitake (Grifola frondosa).
Maitake jẹ olu pataki ni Oogun Kannada Ibile. O jẹ lati 100% Olu Maitake.
Kii ṣe Gmo, gbogbo-adayeba, ati ore ajewebe.
A ngbiyanju lati pese awọn lulú superfood Ere ti o gbẹ ni awọn iwọn otutu kekere ki awọn ọja naa ṣetọju iye ti o ṣeeṣe julọ ti awọn vitamin, awọn ounjẹ, awọn enzymu, ati awọn ohun alumọni. A ṣe igbẹhin si wiwa awọn ounjẹ superfood ti o ga julọ ti o wa ni awọn idiyele itẹtọ lati ṣe iranlọwọ fun ọ lati gbe ni ilera.
Microbial Analysis
| Awọn iye ounje | |
| fun 100g | |
| Agbara | 1362 kJ / 326 kcal |
| Amuaradagba | 23.3 g |
| Carbohydrates | 28.3 g |
| Suga | 4.2g |
| Ọra | 5.8g |
| Awọn acids ọra ti o kun | 1.1 g |
| Okun | 33.7 g |
| Eeru | 5.6 g |
| Iṣuu soda | |
